mentha lower classifications
There are literally hundreds of mint plant varieties and far too many to name here. Leaves are used as culinary herb and flowers are dried and used to add flavor to desserts, candy, salads, beverages and other foods. prevent flowering and increase leaf production. It is also eaten by beetles such as Chrysolina coerulans (blue mint beetle)[15][16] and Mint leaf beetle. piperoides (Malinv.) [6] The flowers are white to purple and produced in false whorls called verticillasters. It includes many other aromatic herbs, including most of the more common cooking herbs, such as basil, rosemary, sage, oregano, and catnip. [5][1] Hybridization occurs naturally where some species range overlap. The ratio between the lengths of the calyx tube and the calyx lobes, the number of secretory glands on the upper and lower surfaces of the leaf, and the composition of the essen- tial oil were shown to be the most appropriate parameters for classification. Due to the incredibly specific requirements that a genus entails, there is a lot of disagreement between biologist about which other organisms belong in the genus Mentha. GENUS MENTA: Mentha refers to the true
(spearmint). The scientific name for peppermint (Mentha x
Best supported on Google Chrome, Firefox 3.0+, Internet Explorer 8.0+, Safari 4.0+, Opera 10+. Peppermint may have anti oxidant, antiviral, antimicrobial and antitumor activities [8]. Leaf colors range from dark green and gray-green to purple, blue, and sometimes pale yellow. Stepping on the mint helped to spread its scent through the room. Species Finally, we arrive at the species level of classification. [25] The herb was strewn across floors to cover the smell of the hard-packed soil. The genus has a subcosmopolitan distribution across Europe, Africa, Asia, Australia, and North America. angiosperm, meaning it produces flowers. Aerial, herbaceous, rarely woody, erect or prostrate, quadrangular, hairy, branched, solid or hollow, sometimes underground suckers (Mentha). Mint plants are mainly aromatic perennials and they possess erect, branching stems and oblong to ovate or lanceolate leaves arranged in opposing pairs on the stems. Mentha piperita var. to have a main root. Keep reading for information on how to grow some of these different varieties of mint. like Mentha x piperita, are written with a 'x'
with membrane-bound organelles including a nucleus. Mentha (mint) is a genus of about 25 species (and many hundreds of varieties) of flowering plants in the family Lamiaceae (Mint Family).Species within Mentha have a subcosmopolitan distribution across Europe, Africa, Asia, Australia, and North America. Menthol and mint essential oil are also used in aromatherapy which may have clinical use to alleviate post-surgery nausea. aquatic (water mint) and Mentha spicata
In many Indo-Aryan languages, it is called pudīna: Hindi: पुदीना , Sindhi: ڦُودنو, Bengali: পুদিনা. Mentha piperita var. ", DOMAIN: Eukarya
Fresh mint is usually preferred over dried mint when storage of the mint is not a problem. Let’s learn more about growing ginger mint plants. However, it is not a legal authority for statutory or regulatory purposes. Known in Greek mythology as the herb of hospitality,[24] one of mint's first known uses in Europe was as a room deodorizer. SUPERDIVISION: Spermatohyta
(Vascular Plant)
It has a circum-boreal distribution, being native to the temperate regions of Europe and western and central Asia, … Often called slender mint or scotch mint, variegated ginger mint plants have beautiful bright yellow stripes on the leaves. [27], Genus of flowering plants in the family Lamiaceae, Please help improve this article, possibly by, "Variation in the Amount of Yield and in the Extract Composition Between Conventionally Produced and Micropropagated Peppermint and Spearmint", http://www.harighotra.co.uk/my-blog/minted, "Aromatherapy as Treatment for Postoperative Nausea", "The Pliocene flora of Kholmech, south-eastern Belarus and its correlation with other Pliocene floras of Europe", Plants For a Future: Mentha genus search page, https://en.wikipedia.org/w/index.php?title=Mentha&oldid=1006605837, Articles containing Ancient Greek (to 1453)-language text, Short description is different from Wikidata, Articles containing potentially dated statements from December 2020, All articles containing potentially dated statements, Wikipedia articles lacking focus from July 2019, Articles containing Bengali-language text, Creative Commons Attribution-ShareAlike License, This page was last edited on 13 February 2021, at 20:14. Mints will grow 10–120 cm (4-48 inches) tall and can spread over an indeterminate area. In Spain and Central and South America, mint is known as menta. Spearmint (Mentha spicata) Spearmint, although it belongs to the same biological genus, is less sharp and more sweet. FAMILY LAMIACEAE: The mint
[4] The exact distinction between species is unclear; it is estimated that 13 to 24 species exist. are characterized by six characteristics. Ginger mint (Mentha x gracilis syn. [19] There are several uses in traditional medicine[20] and preliminary research for possible use in treating irritable bowel syndrome. Growing Tips. GENUS: Mentha (Mint)
Hazard classification & labelling Hazard classification and labelling. For example, M. cervina has been placed in Pulegium and Preslia, and M. cunninghamii has been placed in Micromeria. Seeds from hybrids give rise to variable offspring, which may spread through vegetative propagation. [19][22], Mint oil is also used as an environmentally friendly insecticide for its ability to kill some common pests such as wasps, hornets, ants, and cockroaches.[23]. SPECIES MENTHA X PIPERITA :
longifolia, and Mentha
[19][21], Although it is used in many consumer products, mint may cause allergic reactions in some people, inducing symptoms such as abdominal cramps, diarrhea, headaches, heartburn, tingling or numbing around the mouth, anaphylaxis or contact dermatitis. Mentha is a member of the tribe Mentheae in the subfamily Nepetoideae. Mentha arvensis, the corn mint, field mint, or wild mint, is a species of flowering plant belonging to the Mentha genus in the mint family Lamiaceae. symmetry, and four (or less) fertile stamens (the male organ of
The ‘Hazard classification and labelling’ section shows the hazards of a substance based on the standardised system of statements and pictograms established under the CLP (Classification Labelling and Packaging) Regulation. (Eukaryotic)
As an English colloquial term, any small mint-flavored confectionery item can be called a mint.[26]. Pollen has three pores in a
... Nomenclature and Classification > Taxon Record Name > Scientific Name. [10] Recent sources recognize between 18[10] and 24[1] species. Many hybrids and cultivars are known. The taxonomy of the genus is made difficult because many species hybridize readily, or are themselves derived from possibly ancient hybridization events. Harvesting of mint leaves can be done at any time. Mint is a necessary ingredient in Touareg tea, a popular tea in northern African and Arab countries. Some mints can be propagated by seed, but growth from seed can be an unreliable method for raising mint for two reasons: mint seeds are highly variable — one might not end up with what one supposed was planted[11] — and some mint varieties are sterile. SPECIES: Mentha x piperita (Peppermint). More than 3,000 names have been published in the genus Mentha, at ranks from species to forms, the majority of which are regarded as synonyms or illegitimate names. The first
Mentha piperita var. Curly mint. Lamiaceae is distributed nearly worldwide, and many species are cultivated for their fragrant leaves and attractive flowers. are equal in size and shape and lack stipules (the appendages at
Mint is a fast-growing, aromatic herb plant in the Mentha genus. Mint (pudina) is a staple in Indian cuisine, used for flavouring curries and other dishes. Peppermint is a hybrid plant, a cross between watermint (Mentha aquatica) and spearmint (Mentha spicata).Common Names: Peppermint, mint, menthol Distribution and Habitat: Peppermint is found growing wild in the moist soils of the warmer parts of Europe, Asia, and America. Plant this 2 feet tall variety in your garden in the form of an informal hedge. Hardiness will depend on the species you are growing, but mints are widely adaptable. Mints belong to the genus Mentha and comprise approximately 20 species in the plant family Lamiaceae and are growm for their leaves which are widely used as a flavoring. Mint grows all year round. the base of the leaves), the edges of leaves may be smooth,
return to top. Dried mint leaves should be stored in an airtight container placed in a cool, dark, dry area.[14]. in leaves) distinctive flavors of the particular species. They are susceptible to whitefly and aphids. In 2004, a molecular phylogeneticstudy indicated that both M. cervina and M. cunninghamii should be included in Mentha. Synonym. This is because the menthol content is much lower than in peppermint. The stem of a dicot is found having a ring
[19], Menthol from mint essential oil (40–90%) is an ingredient of many cosmetics and some perfumes. Matthew, 1999 Information Listing > References. Copyright © 2006 Sitename.com. CLASS: Magnoliopsida (Dicotyledon)
In Lusophone countries, especially in Portugal, mint species are popularly known as hortelã. officinalis) and black peppermint (M. piperita var. They have wide-spreading underground and overground stolons[8] and erect, square,[9] branched stems. When added to pharmaceuticals and foods, menthol functions as a fortifier for peppermint flavors. [1] Parent species are taken from Tucker & Naczi (2007).